Reviews
Average score 894 Reviews
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Hadrien Guillon noted on Google
4 months agoLEON PERELMAN noted on Google
Les aubergines sautées... (Translated by Google) Sautéed eggplants...
4 months agoTom Foulonneau noted on Google
4 months agoAlain Fontaine noted on Google
Accueil sympathique par des serveuses qui ont longuement discuté avec nous, probablement parce que c'était un moment calme. Côté plats, j'ai trouvé que la peau des brioches au porc un peu trop épaisse. Et les xiaolongbao un peu trop salés. (Translated by Google) A friendly welcome from the waitresses who chatted with us for a long time, probably because it was a quiet moment. As for the dishes, I found the skin of the pork buns a little too thick. And the xiaolongbao a little too salty.
4 months agoKristel GNT noted on Google
5 months agoStephane Dantier noted on Google
5 months agoRhia Kapoor noted on Google
Great comfort food
5 months agoSolène BREUILLARD noted on Google
6 months agoassoc.avoices Avoices noted on Google
6 months agoBetter Ri noted on Google
7 months ago