Reviews

It is very good and prices are affordable. I will definitely come back here :)

(Translated by Google) Honestly one of my favorite places in Paris. The food is to kick your ass on the floor, the service is perfect, fast and efficient. The room is small but joyful, always crowded but we don't wait long because the tables are freed up quickly. Here, we order and we receive the dishes five minutes later, top time! Once, I didn't have enough money to pay, they told me to come back the next day no problem: who does that? Just hearts. I don't say that to make anyone abuse their kindness but to show that they are very human. 🌿 Lots of vegetarian dishes! 🥟 You can also just take a big vegetarian or pork bao to go. They are at 1€30 and make almost a complete meal! ⚠️ They don't take the card, but you can withdraw right in front. (Original) Honnêtement, un des mes endroits préférés à Paris. La bouffe est à se taper le c*l par terre, le service est parfait, rapide et efficace. La salle est petite mais joyeuse, toujours bondée mais on n'attend pas longtemps parce que les tables se libèrent vite. Ici, on commande et on reçoit les plats cinq minutes plus tard, top chrono ! Une fois, je n'avais pas assez d'argent pour payer, ils m'ont dit de repasser le lendemain sans problème : qui fait ça ? Des cœurs, tout simplement. Je ne dis pas ça pour que quiconque abuse de leur gentillesse mais pour montrer qu'ils sont très humains. 🌿Beaucoup de plats végétariens ! 🥟Vous pouvez aussi juste prendre un gros bao végétarien ou au porc à emporter. Ils sont à 1€30 et font presque un repas complet ! ⚠️Ils ne prennent pas la carte, mais vous pouvez retirer juste en face.

Excellent restaurant

(Translated by Google) A great Zhejiang Chinese food restaurant. Whenzou is a city in the region, located south of Shanghai, where the owner comes from. One of the specialties is the fried rice with vegetables and homemade salty bacon, very typical of the area and with a lot of "wok hey" (鑊氣). I also recommend the yu xiang eggplants, which melt in the mouth when eaten. The grilled pork baozi are the most authentic in Paris for an unbeatable price of less than 2 euros. The Chinese dumplings grilled pork with ginger are also a good option, as are the wok-fried meat or seafood dishes. Today we tried the stewed mushrooms with pork, with a soy sauce, Shaoxing, star anise... typical Zhejiang flavors. The average price is 10 euros per person a la carte, which makes it an ideal restaurant to try authentic Chinese street food with a lot of wok flavor! (Original) Un gran restaurante de comida china de Zhejiang. Whenzou es una ciudad de la región, situada al sur de Shanghai, de donde viene el dueño. Una de las especialidades es el arroz frito con verdura y panceta salada casera, muy típico de la zona y con mucho "wok hey" (鑊氣). También recomiendo las berenjenas yu xiang, que se funden en la boca al comerlas. Los baozi de cerdo a la plancha son los más auténticos de París por un precio imbatible a menos de 2 euros. Las empanadillas chinas a la plancha de cerdo con jengibre son también una buena opción, así como los platos de carne o marisco salteados al wok. Hoy hemos probado los hongos guisados con cerdo, con una salsa de soja, Shaoxing, anís estrellado... típicos sabores de Zhejiang. El precio medio es de 10 euros por persona a la carta, lo que lo convierte en un restaurante ideal para probar la auténtica comida china street food con mucho sabor a wok!

homey

(Translated by Google) Excellent very nice find (Original) Excellent très belle découverte

(Translated by Google) Best Chinese canteen in Belleville! Ravioli, pork buns, fried rice, eggplant with soy sauce… everything is good and homemade. (Original) Meilleure cantine Chinoise de Belleville ! Raviolis, brioches au porc, riz sauté, aubergine sauce soja…tout est bon et fait maison.

(Translated by Google) Traditional dishes full of flavor, a warm welcome and a friendly atmosphere! A restaurant to try! (Original) Des plats traditionnels plein de saveur, un accueil chaleureux et une ambiance conviviale! Un restaurant à tester!